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Characteristics of stabilizer TB999 of flavored milk

Characteristics of stabilizer TB999 of flavored milk

Characteristics of stabilizer TB999 of flavored milk

Stabilizer TB999: this stabilizer is especially for flavored milk and is used in order to concentrate on the kinds of flavored milk. This product has been designed, according to circumstances of producing flavored milk in Iran and Iranian customers’ tastes. By connecting to casein micelles and creating the strong colloidal mesh, elevating consistency and viscosity of the product, TB999 produces a very suitable and uniform texture that is very successful in feeling the taste and inducing the desired feeling.

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